Discover the Chinese food that Downriver Detroit loves!
- Open 7 days a week for lunch and dinner
- Dine In and Carry Out
- Mini-Buffet on Sundays from 12 to 4
- Mentioned as one of the best Chinese carryout places by The Detroit Free Press
After emigrating from China in the 1980s, Li and Ching worked in a restaurant kitchen for nearly a decade before deciding to run their own small business. In 1993, they bought Hawaiian Island Restaurant, a small establishment located in a strip mall in Trenton, MI
Choosing to maintain tradition, they have made only a few (yet significant) changes to the classic Chinese-American meals on the menu, and the interior still has that 1980s nostalgic look to it.
Over the past 20 years, Hawaiian Island Restaurant has built up a strong precense in the Downriver restaurant scene. The couple hope to continue moving it towards the top in the years to come.
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